Veggie Burgers

Add lemon pepper seasoning, paprika, cumin and salt. Cook another minute. Allow veggies to cool for a few minutes. Add chick pea/egg mixture and rolled oats. Let mixture sit for 15 minutes so the oats absorb the liquid.

Form into 8 patties and grill on medium high for about 4 minutes per side.

Nutritional informational: 8 servings, amount per serving: calories 185, protein 10 g, carbohydrates 29 g, fat 8 g