- 100 g Ripe banana, mashed
- 1 Tbl (16g) Peanut butter
- 1/2 tsp Vanilla
- 1/2 Tbl Cocoa powder
Directions
Combine mashed banana and peanut butter. Add vanilla and cocoa powder and mix well. Scoop evenly into a mini muffin pan and freeze. Remove from freezer a few minutes before ready to eat.
Nutritional Information: Makes 5 servings. Per serving: Calories 39.7, Fat 1.76 g, Carbohydrate 5.6 g, Protein 1.07 g
These peanut butter banana cups were delicious!!! Although I don’t know how you get five servings out of it. I got three. Nevertheless it’s still a healthy dessert and I will definitely make these yummy treats again.
Thank you